TATSOI

Tatsoi, also known as spinach mustard, is a leafy green with spoon-shaped, deep green leaves and a mild, slightly mustardy taste. It works well in salads, soups, and stir-fries.Packed with vitamins A, C, and K, folate, and calcium, tatsoi supports healthy bones, boosts immunity, and improves skin health. It’s also a great source of antioxidants for overall wellness.