ROMANESCO
Romanesco is a striking vegetable with a natural fractal pattern, vibrant lime-green color, and a flavor between broccoli and cauliflower. Its crunchy texture makes it ideal for roasting, steaming, or adding to salads. High in vitamin C, vitamin K, and fiber, it supports immunity, aids digestion, and promotes bone health. Its antioxidants may also help protect against cell damage.
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