QUINCE

Quince is a fragrant, golden-yellow fruit with firm flesh and a tart, slightly sweet flavor when cooked. Often used in jams, jellies, and desserts, it’s rich in dietary fiber, vitamin C, and antioxidants. Quince supports digestive health, boosts immunity, and helps reduce inflammation. Its high pectin content makes it excellent for gut health and regulating cholesterol levels. A nutritious and aromatic fruit, quince is a wholesome addition to both sweet and savory dishes.